Spicy Roast Chicken with Salsa Verde

Marinated roast chicken with a bold Japanese-style green sauce.

Cook's note

The crisp-skinned chicken is balanced by a salty, herbal sauce of perilla, yuzu kosho, and shiokara.

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One complete home-kitchen method, organized from preparation to serving.

Food Wars!: Shokugeki no Soma

Japanese-style green sauce